This rosé is made from carefully selected grapes which are picked during the coolness of the night to prevent oxidation.
Pale in color, the wine is rich and intense on the nose, displaying floral and fresh fruit aromas and a touch of minerality.
The same complexity is found on the palate, where the wine is long-lingering and refreshing. An expressive wine, which is attracting some attention.
Pale in color, the wine is rich and intense on the nose, displaying floral and fresh fruit aromas and a touch of minerality.
The same complexity is found on the palate, where the wine is long-lingering and refreshing. An expressive wine, which is attracting some attention.
Elaborated with a rigorous selection of grapes, this rosé benefits from a picking at the coolness of the night, to prevent oxidation phenomena. Fermentation takes place at temperatures between 14 and 18°C for 3 weeks. It is a wine of expression that attracts attention.
Taste this wine as an aperitif, with white meat, but also with skewers of St Jacques in Chorizo.
To be consumed within 18 months.
Serve fresh at 8-10°C.
Serve fresh at 8-10°C.